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Damascus Knives
Contrary
to popular myth damascus steel is no better than traditional steel,
only more reliable. A dagger or sword forged from traditional steel
can have a fault within the steel that cannot be seen and may break
at an important moment. A damascus blade has been repeatedly folded
and welded so that every part of the steel has come to the surface
at some point and all the flaws have been hammered and burnt away
during the folding process. It is also pretty as hell. Circa 1100
– 1400.

Eating knives from £130, Eating sets from £250. Cooking knives
from £160, daggers from £220.
If you want to order, or require more information,
email: tod@todsstuff.co.uk
Or if you prefer, call: 07957 434775
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